The first Hong Kong Délifrance Café Bakery opened in Queensway in 1987. Délifrance has now grown into a chain of 30 outlets, widespread in the prime locations of Hong Kong Island, Kowloon, and the New Territories. Today, we employ over 600 people.
Délifrance (HK) Limited has extended its business in two directions:
1) Retail Café Bakeries 2) Wholesale deliveries of semi-baked and frozen products to major hotels, restaurants, and leading supermarket chains.
We specialize in a wide selection of French breads and pastries which are produced in our own factory, then delivered to our shops where they are baked in front of our customers, assuring absolute freshness throughout the day.
Our customers can enjoy our products with a nice cup of freshly brewed coffee in an authentic French atmosphere.