Posted by
crystal88
18 yrs ago
How do you cook fish fillet? i usually pan fry and put sweet and sour sauce. OR black bean.
any other style of cooking this?
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Baked, roasted, steamed, in a soup, in a stew, in a pie...
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i am thinking of making pan fried fish fillets with creamy corn sauce today, will share the result in www.mochachocolatarita.blogspot.com
also thinking of steaming fish fillet with black bean + chilli or chinese wine...
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try frying fish until crisp on the sides, then add sliced tomatoes out about half cup of water to 2 fillets.. add one beaten egg..season to taste.. its a typiacl filipino recipie..quiet good but it can an accuired taste..
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use trout fillets (or similar - must be quite long and thin for rolling). Marinade (for at least three hours - prefrebly overnight) lime juice, olive oil, finely-chopped spring onion, coriander, garlic, ginger and a little creamed coconut. Spread the marinaded ingredients onto the fish fillet. Blanch large lettuce leaves (dip in boiling water for a second or two) then roll up the fillets and wrap in a lettuce leaf (might need two). Steam for just 7 minutes (bamboo steamer always works best for me). Serve with coriander rice and french beans with a little soy sauce and sesame oil.
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