my 18 month old just had a bout of bad gastro and i switched him to soy milk for that time. surprisingly he did not make a fuss at all! now i am wondering whether i should keep him on it or put him back on cows. what are the pros and cons of both? he has no allergies and isn't lactose intolerant.
i use the australian brands So Natural and So Good. it's very different / creamier than the chinese style soya milk. and i myself love it and don't really like cow's milk! but is there something in cows milk that bubs really needs?
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Z
17 yrs ago
Kids get calcium, protein and fat from milk; they need quite a bit of each between 1-2. There are other ways to get all of them, but milk is fairly easy and straightforward.
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